Thursday, March 8, 2012

Officially, the first Indian meal

March 6, 2012

L-R Row 1: Chawal (rice),   roti (flat bread), yoghurt,  masala (gravy, spicy),
dal (lentils), alu (potato-based dish), salad, and chicken curry

As Rinky said, it is not prohibited to eat as many as you want as long as you finish the food on your plate. So yes, you already know what I did. :) I'm not really used to eating spicy food but I am hell bent on making myself eat, breathe and live India. Bring it on!

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